Our most deliciously beautiful collaboration yet! Dark couverture bar infused with roasted almonds and dried cranberries. Presented in a gift box with May Gibbs licensed artworks.
All royalties from the sales of the MOC x May gibbs range support the works of the Northcott Society and Cerebral Palsy Alliance.
Our most deliciously beautiful collaboration yet! Dark couverture bar infused with raspberry oil and roasted coconut. Presented in a gift box with May Gibbs licensed artworks.
All royalties from the sales of the MOC x May gibbs range support the works of the Northcott Society and Cerebral Palsy Alliance.
Our most deliciously beautiful collaboration yet! Makes the perfect at home hot chocolate. When mixed with non dairy milk, this product can be enjoyed dairy free. Presented in a gift box with May Gibbs licensed artworks. On average, 30 to 40 grams of mix is required for one hot chocolate. Therefore 10 to 13 serves per canister.
All royalties from the sales of the MOC x May gibbs range support the works of the Northcott Society and Cerebral Palsy Alliance.
Our most deliciously beautiful collaboration yet! Roasted almonds coated in dark couverture and cocoa dust 150g. Presented in a gift box with May Gibbs licensed artworks.
All royalties from the sales of the MOC x May gibbs range support the works of the Northcott Society and Cerebral Palsy Alliance.
Our most deliciously beautiful collaboration yet! Dried cranberries coated in dark couverture and cocoa dust 150g. Presented in a gift box with May Gibbs licensed artworks.
All royalties from the sales of the MOC x May gibbs range support the works of the Northcott Society and Cerebral Palsy Alliance.
Hot Chocolate Trio, each ball made of couverture chocolate, with marshmallow inside.
Add Meltaball to a mug, pour hot milk of choice over it to melt the chocolate release the marshmallow.
Stir thoroughly and enjoy!
A beautiful and delicious gift idea for chocolate lovers. Available in milk or dark.